Redlands Distillery
Dysart House
26 Main St, Kempton
Tasmania 7030

Phone (03) 6259 3058

opening times

Open 7 days a week (closed public holidays)


11am and 1.30pm


Redlands Distillery has produced one of Australia’s few true paddock-to-bottle single malt whiskies.

This means that every ingredient and every step of the whisky production is done on-site – from collecting the water and growing the grain, to bottling the finished product.

Redlands Distillery know what day the barley was planted, harvested, steeped and floor malted, the variety of water and yeast used and barrel history.

It’s something that few other distilleries can boast but is becoming the signature of a few Tasmanian Distilleries. Since moving from their original location, Redlands has temporarily forgone paddock-to-bottle production, however in September 2016 Redlands Distillery sowed their first crop of barley in their new home of Kempton and look forward to reviving paddock-to-bottle production once again when their new distillery is built.

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Redlands @ Dysart House -42.538840, 147.204548 Redlands Telephone: (03) 6259 3058Email: Hours: 10 a.m. to 4 p.m.Closed Tuesdays & Wednesdays26 Main St, Kempton, Tasmania, Australia (Directions)


Silver Medal – Chicago International Whisky Awards ‘Best World Whisky’.
Redlands Distillery RD008 single malt paddock-to-bottle


Silver Medal – Australian Distilled Spirits Awards ‘Best Single Cask’.
Redlands Distillery RD008 single malt paddock-to-bottle


Bronze Medal – Australian Distilled Spirits Awards ‘unaged spirit’
New Malt

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The Tasmanian Whisky Trail © 2016